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Saturday, February 9, 2013

Frito Maia Pie

Recipe from Krista N.

I got this from my good friend and it works up pretty fast.  It's nice because usually these ingredients are on hand.

Frito Maia Pie (MOM)

Brown together:
2 lbs ground beef
1 medium onion, chopped
1 clove garlic, minced
1 t Worcestershire sauce
1 t chili powder

Layer in large casserole:

1/2 pkg Fritos, crushed (save rest for the top)
browned meat mixture
2 cans chili con carne
2 cans cream of mushroom soup
1 can olives, drained
1/2 lb cheddar cheese, grated
1/2 pkg Fritos, crushed (remainder of the bag)

Bake at 400 for 35-40 minutes, or until bubbly.

(We usually use only 1# ground beef, omit the olives, add another can or two of chili, and only one can of soup, diluted with milk...)

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